What's new this week In Simone's Kitchen
Published 15 days ago • 1 min read
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French delights
Hi lovely reader,
I'm back from lovely Paris! The weather was not so lovely but that's the one thing you can't plan for. Of course we ate our fair share of macarons and other French delicacies. For this week I do have one French recipe for you; pissaladiere.
I might be making more French recipes soon but the ones I really would like to make (like homemade croissants for one) are complicated. But who knows!
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About Simone
Hi there! My name is Simone and I am the owner of In Simone's Kitchen. I love showing you how easy it is to create delicious and healthy recipes for daily use (but loving a good cake too!)
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Caramelized onions are so easy to make and you can use them for so many different things. Place them on a burger, eat them with your steak or make a caramelized onion dip.
Make caramelized onions
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Classic French pissaladiere
The name alone transforms you right to France. This classic is basically a kind of French pizza. With anchovies and loads of caramelized onions!
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No bake cheesecake
How good does this look? I love an easy no bake cheesecake and this one gets topped with chocolate ganache and ferrero rocher...
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Egg foo young (foeyonghai)
I love a good egg foo young. It used to be one of my favorites whenever my dad would go out and grab some Chinese take-away. But making it at home is so easy and healthier too!
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Love the content?
If you want to support In Simone's Kitchen you can make a small donation here. I will be able to use it for creating even more delicious recipes!
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